[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]
Re: [compost_tea] Re: Re; Why activate the compost?
In a message dated 5/5/2003 11:37:02 AM Eastern Daylight Time, dloring3@cox.net writes:
Dan - Have you by chance used saponin and fish hydrolysate in the same brew? I wonder if the oil in the FH might cancel some of the foam from saponin. Also, I've only found a "food quality" yucca extract for a source of saponin and it has sodium benzoate as a preservative which means it shouldn't be used, right?
Dave
Dave, have tried vegetable oil without success to stop foaming. Don't think there is enough oil in FH in quantities used in CT to limit foaming caused by Yucca.
If the Yucca has preservative it will be detrimental to organism growth in tea. I had some w/0.1% SB and it was detrimental. SFI tests to prove it. Education is costly! Dan
Yahoo! Groups Sponsor |
|
![]() |
To unsubscribe from this group, send an email to:
compost_tea-unsubscribe@yahoogroups.com
Your use of Yahoo! Groups is subject to the Yahoo! Terms of Service.