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[compost_tea] Fungal growth and Molasses



I am very interested in increasing the fungal count as I get going 
with my compost teas.

Will Elaine or somebody please clarify the idea of over 3 to 5 per 
cent of blackstrap molasses encouraging fungal growth?

I am confused as to 3 to 5 per cent of what -- of total additives, 
of total gallons of tea being brewed?  That's a **** of a lot of 
molasses, isn't it?

If there is an acceptable animal feed source of this kind of 
quantity of molasses, I would be interested to learn from the 
farmers what it is.

Chris Reid
Cos Cob, CT


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