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[compost_tea] Re: ReMIKE BOSCO



---Mike, ( no pointing fingers) I'm going to try this method cause I 
have most of the materials and equipment. Did you find significant 
drawbacks to this method? Dennis






 In compost_tea@yahoogroups.com, "Mike Bosko" <mjbosko@j...> wrote:
> I'm feeling fingers being pointed at me here, but no one is saying
> anything..   grin
> 
> 
> 
> > Here's is a system that is working very well for a winery in Paso
> Robles.
> >
> >
> >
> > 55 gallon plastic drum.
> >
> > 25 ft of soaker hose
> >
> > Large air compressor - like from sears
> >
> > Shade cloth bag on a hoop that sits on top of the drum and allows
> the compost to sit more or less in the center of the drum
> >
> > Fittings to connect the soaker hose to the compressor while the
> soaker hose is in the bottom of the drum.
> >
> > A valve on the air line.
> >
> > A way to get the tea out of the drum (sump pump?)
> >
> >
> >
> > Place compost in bag and place bag in drum
> >
> > Fill drum
> >
> > Open valve to compressor - you should get a rolling boil of air at
> the surface.
> >
> > Add some nutrients (Organic Gem?, Humax?, ???)
> >
> > Wait 12 to 24 hours
> >
> >
> >
> > Peter
> >
> <><><<<><>Clipped by Dennis<><><><<<><><<<<><>
> 
> 
> 
> 
> 



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