[Date Prev][Date Next][Thread Prev][Thread Next][Date Index][Thread Index]
[compost_tea] Re: NOSB & Compost Tea
On this one, Frank, I don't agree with your two cents. Is Richard Mathews a
personal friend of yours? I recall a key, acerbic element of his argument
that sounds just like yours. Yes, there is potential danger here, but it is
so much less than Lysol by its very nature that I am comfortable forging
ahead, without any particular strategy, actually, except biology is bigger
and better than chemistry.
You are going to have to show me how the Bess material was CFR 503 Class A
compost based on what Elaine and Jack Houck have said. I would love to see
that chain of custody, also. T'wasn't good compost, pretty clearly, and a
questionable tea machine. Eh? Class A doesn't permit ecoli-laced material
for any use above much lower levels than were used. We will figure out
aeration standards soon, too.
For you grape folks out there, I think there is a solution to phylloxera
with castings slurries and teas, not just mildews. How'd you like to work
with native stock?
On taking in the October NOSB report, I find the distance between the NOSB
and the USDA/NOP staff fascinating. Clearly the NOSB is leaning in our
favor, if not the NOP managers, so we should press on.
Free Compost Tea! It's good organic stuff.
-- Kirk
------------------------ Yahoo! Groups Sponsor ---------------------~-->
Plan to Sell a Home?
http://us.click.yahoo.com/J2SnNA/y.lEAA/jd3IAA/0PSxlB/TM
---------------------------------------------------------------------~->
To unsubscribe from this group, send an email to:
compost_tea-unsubscribe@yahoogroups.com
Your use of Yahoo! Groups is subject to http://docs.yahoo.com/info/terms/
.