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[compost_tea] Re: Leaf curl
Do you know the manufacturer of the product 'Frost Free'?
--- In compost_tea@yahoogroups.com, soilfoodweb@a... wrote:
> With a tea that has the beneficial fungi growing well in it, leaf
curl
> (Taphrina is the fungus causing the disease) is a breeze to shut
down
>
> Getting the tea organisms out there now to protect the buds, and
new leaves
> is the right idea. Also, we see if you have the beneficial
pseudomonads in
> your tea brew you can reduce freezing point so the buds are more
resistant to
> frost damage. Can't protect against a huge temperature drop, but a
couple
> degrees helps protect alot. Couple that with a product like Frost
Free, that
> should feed the organisms as well as reducing freezing
temperatures, and I
> think you really have great protection.
>
> Elaine Ingham
> President, Soil Foodweb Inc.
> www.soilfoodweb.com
> SFI Oregon, USA
> SFI Australia
> SFI New York
> SFI Europe
> SFI New Zealand
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