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ryelage
Help!
Need assistance answering two questions:
1. typical, average yield of ryelage (annual rye harvested as silage) in
teh mid-Atlantic or northeast United States, and ..
2. typical method/procedure of valuing the crop.
Have a grower who neds help negotiating purchase of ryelage in the
field for his dairy cattle. I relaize yields are harder to estimate,
given regional and immediate geographical issues, but how about the value
question? Should we base it on grass hay of a similar nutrient-profile
grass? (adjusted for moisture of course). Or is there another way?
Thanks,
Miles Huffaker
Rutgers Cooperative Extension
51 Cheney Rd.
Woodstown, NJ 08098
(609) 760-0090
email HUFFAKER@aesop. rutgers.edu
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