Blackening of potatoes (fwd)

James F. Ross (jross@sbuniv.edu)
Fri, 23 Aug 1996 19:08:44 -0500 (CDT)

James F. Ross
Lecturer
Behavioral Sciences Department
Southwest Baptist University
JRoss@SBUniv.edu

---------- Forwarded message ----------
Date: Fri, 23 Aug 96 19:55 EET
From: melny@aztec.co.za
To: dnh-pilot@mailbase.ac.uk
Subject: Blackening of potatoes

I would appreciate contact from anyone who has done any work on the
prevention of blackening in potatoes (without the use of sodium
melabisulphite).

With thanks
T. Melnyczuk