Subject: Re: Candy Additive

From: [email-masked] (Secreteran)
Date: 8 Sep 1996 16:08:28 -0400

Thanks for your response.

I roast dry seed until it is dark brown, by this time and for practical
purposes  I condider it dry. Wait til room temp.
I grind cooled corn and add sugar the I pack two ounces bottles.