Subject: Q: Calrose rice. What are its properties?

From: [email-masked] (David Leonard)
Date: Fri, 6 Dec 1996 08:34:30 LOCAL

Would appreciate someone describing the qualities of Calrose rice often sold 
in the Oriental foods section of supermarkets.  Is it a high-amylose rice?  Is 
it similar to basmati rice?  Thanks

David