Subject: Nutrition and Organics
From: [email-masked] (Diane Bourn)
Date: 15 Jun 1994 22:19:01 -0400
Newsgroups: alt.sustainable.agriculture

I am about to review the area of nutritional value of organically grown
food (in comparison to conventionally grown) and would like to know
if anyone has a reference list focusing on this area or perhaps any
recent papers discussing the relevant issues. Many thanks.
Diane Bourn

Diane Bourn
Department of Consumer Sciences
University of Otago
PO Box 56
Dunedin
New Zealand
Ph 03 479-7552, FAX 03 479-7567
e-mail:[email-masked]