Subject: Re: Porcini
From: [email-masked] (Lee Snider)
Date: 18 Jun 1994 00:33:54 GMT
Newsgroups: bionet.mycology

Meeske ([email-masked]) wrote:

: The general take is that American Boletus
: edulis is not as flavorful as European. Maybe "Porcini" should be
: left to describe certain European strains --- So today at least I'll
: not call the spring boletes I gathered in the Sierras "Porcini", just
: delicious.

: carla_ [email-masked]

Geez Carla, 

That kind of talk is a good way to get flamed (or is it sauted?).

Thanks for responding everyone,

Lee Snider

[email-masked]