{"id":1156,"date":"2009-02-09T13:42:38","date_gmt":"2009-02-09T21:42:38","guid":{"rendered":"http:\/\/www.ibiblio.org\/carrborocitizen\/mill\/2009\/02\/italian-wine-dinner-at-acme\/"},"modified":"2010-07-30T06:03:38","modified_gmt":"2010-07-30T14:03:38","slug":"italian-wine-dinner-at-acme","status":"publish","type":"post","link":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/2009\/02\/italian-wine-dinner-at-acme\/","title":{"rendered":"Italian wine dinner at Acme"},"content":{"rendered":"<p>Carrboro&#8217;s Acme is hosting a five-course Italian Wine Dinner on Mon., March 2, at 6:30p.m. Price is $50 per person and reservations are required. Call 929-2263. <\/p>\n<p>Here&#8217;s a sneek peek at the menu:<\/p>\n<p>Gagliardo &#8220;Fallegro&#8221; Favorita 2007, Roero<\/p>\n<p>1st Course<br \/>\nViticoltori Caldaro &#8220;Sunflower&#8221; Pinot Grigio 2007, Alto Adige<br \/>\nSmoked Mountain Trout with Local Baby Arugula, Grilled Spring Onions, Curried Carrots and a Mint Vinaigrette <\/p>\n<p>2nd Course<br \/>\nGuerrieri-Rizzardi Valpolicella Classico 2007<br \/>\nPan Seared Duck Breast with Oven Roasted Fennel, Olives, Thyme,<br \/>\nand Blood Orange <\/p>\n<p>3rd Course<br \/>\nCantina Tollo &#8220;Valle d&#8217;Oro&#8221; Montepulciano d&#8217;Abruzzo 2005<br \/>\nOvernight Braised Eco Farm Pork with Corn Pudding and Preserved Quince <\/p>\n<p>4th Course<br \/>\nFattoria La Peschiera Morellino di Scansano 2005<br \/>\nGrilled Leg of Lamb with Rosemary White Beans and Porcini Gastrique <\/p>\n<p>Dessert<br \/>\nGagliardo &#8220;Villa M&#8221; Moscato 2007, Piemonte<br \/>\nFresh Strawberries with Lemon Mousse<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Carrboro&#8217;s Acme is hosting a five-course Italian Wine Dinner on Mon., March 2, at 6:30p.m. Price is $50 per person and reservations are required. Call 929-2263. Here&#8217;s a sneek peek at the menu: Gagliardo &#8220;Fallegro&#8221; Favorita 2007, Roero 1st Course Viticoltori Caldaro &#8220;Sunflower&#8221; Pinot Grigio 2007, Alto Adige Smoked Mountain Trout with Local Baby Arugula, [&hellip;]<\/p>\n","protected":false},"author":16,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[225],"tags":[126,49,128,127],"class_list":["post-1156","post","type-post","status-publish","format-standard","hentry","category-food","tag-acme","tag-carrboro","tag-dinner-special","tag-wine"],"_links":{"self":[{"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/posts\/1156","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/users\/16"}],"replies":[{"embeddable":true,"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/comments?post=1156"}],"version-history":[{"count":1,"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/posts\/1156\/revisions"}],"predecessor-version":[{"id":3368,"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/posts\/1156\/revisions\/3368"}],"wp:attachment":[{"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/media?parent=1156"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/categories?post=1156"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.ibiblio.org\/carrborocitizen\/mill\/wp-json\/wp\/v2\/tags?post=1156"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}