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RES: RES: [compost_tea] Giant vegetables
Title: Mensagem
I have
sent a few images to Dr Elaine´s e mail addres
because I am not sure if the list can accept file
images.
She
can tell you whether or not they are really giant.
My
basic recipe includes Molasses, Humisolve-USA,
Brewer´s Yeast, Coral Calcium, Basalt Dust, Ground
algae
( we
don´t have algae extracts in Brazil), Sea minerals and
some
Blood meal. I use Vermicompost mainly to make compost
tea.
My compost tea was basically bacterial in the few times I
had it
analised.
I
tried to follow Compost Tea Manual guidelines as much as I
could.
To my
knowledge it did work.
I
really don´t care if some academic says that it is hype and they are
still
waiting for the data behind its utilization. I have no time to wait for
that.
Besides I am too bussy growing all my crops and breaking several
records.
jose
Hi -
John Evans'
work at Alaska Giant documents that it is not merely the long days that
produce the giant vegetables in his garden. His neighbors, in the same
soil, with the same day lengths, keep trying to grow the same giant vegetables
that he grows, and they are not successful.
What he does
differently from his neighbors is to use Alaska Humus, and compost tea made
from Alaska Humus.
Is it the Alaska Humus, or the compost tea
with all the beneficial organisms in it that makes the difference?
From Jose's experience with compost tea, it seems to be the compost
tea......
So Joe, what machine and what recipes do you use?
Willing to share that information?
Other people growing giant
vegetables, what do you use? Which machines, which recipes?
Only by having repeatable data do we advance.....
Elaine
Ingham
President, Soil Foodweb Inc.
www.soilfoodweb.com
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