HUH? Every
tea I have ever brewed will expand the bottle in 24 hours left in a warm
place!!! Is the one
gallon still sold in an ice cream bucket? Tom Jaszewski www.livesoil.com 702-595-7012 -----Original
Message----- When your tea is done, half-fill a plastic
water bottle with a sealable top, make sure the top is sealed, and let the tea
sit in a warm place for 24 hours. If the bottle is blown up in 24 hours, or all
sucked in, you have a problem with your tea maker that you need to deal with,
most likely anaerobic conditions. If the bottle is normal looking, then open
the top slowly, and use your nose carefully. If it stinks, you have a problem.
If it smells good, and the color is dark brown, your tea is likely in good shape
relative to aeration.
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