Evan;
I'm not really in a position to argue the pros and cons of your fine
products, but please don't write that you can evaluate a product by the
amount of foam it creates or the colour of the liquid it produces. Microbial
concentration can be measured empirically - to assert that one product is
better because it produces a darker liquid is misleading. If you toss one
humic granule into the jar it will get darker still. Does that mean you now
have a supercharged product?
SS
From: compost_tea_at_yahoogroups.com [mailto:compost_tea_at_yahoogroups.com] On
Behalf Of Evan Folds
Sent: 20 April 2011 18:48
To: compost_tea_at_yahoogroups.com
Subject: [compost_tea] Re: Sea Minerals as a Food Source
We formulate a product called Earth Tonic that has shown some remarkable
influences on microbes. We use it at 2 oz per 15 gallons. This is only a
visual representation, but see the results on this link:
http://www.progressearth.com/index.php/products/detail/18/product_performanc
e/#assay8
Any sea mineral product would have a good influence as a tool kit for enzyme
production. Earth Tonic also contains ancient sea water (Himalayan crystal
salt), the BioDynamic preps (BD500-508) and other select ingredients.
If anyone on the list would like to try a sample and can commit to providing
us feedback of some sort we would agree to send a sample. Let us know!
Be a farmer, start a garden.
Evan Folds
Progress Earth
6005 Oleander Dr
Wilmington, NC 28403
910-777-5372 ext # 1
www.ProgressEarth.com
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Received on Thu Apr 21 2011 - 09:59:33 EDT