appetizers
and salads
house
salad
choice of housemade dressings
$3.50
soup
of the day
priced daily
butternut
squash soup
$3.95
hummus
Middle Eastern chickpea and tahini dip
served with grilled garlic buttered
pita bread
$4.95
spanakopita
phyllo pastry turnover filled with seasoned
spinach and feta, cottage and parmesan
cheeses
$5.25
smoked
trout
served with tomato, red onion, horseradish
sauce and french bread
$5.25
crabmeat
quesadilla
fresh crabmeat, cheddar cheese and jalepenos,
served with salsa verde and chipolte
yogurt sauce
$6.75
pear
and stilton salad
mesclun greens tossed with a walnut
vinaigrette and topped with fresh pear
slices, stilton cheese and toasted walnuts
$5.50
parisian
deluxe
boston bibb lettuce, avocado, red onion,
sliced egg, fresh parmesan and croutons.
served with moutarde de meaux dressing
$5.95
morning
star salad
mixed greens, apple, cottage and cheddar
cheeses, sprouts, carrots, raisins,
cashews and sunflower seeds with umebashi
plum dressing
$6.95
shrimp
salad
tender shrimp cooked in white wine and
tossed with a mustard-dill dressing
$7.95
pyewacket's
salad dressings
Lemon
Tamari* tahini, lemon juice, vegetables
and seasonings
*available for purchase in 8 oz.
bottles
Antiboise
olive oil, wine vinegar, french mustard,
anchovies and bleu cheese
Umeboshi
plum Japanese plums, oil, egg, herbs
and spices
Moutarde
de Meaux french mustard, olive oil
and lemon juice
Bleu
Cheese bleu cheese, buttermilk and
mayonnaise
Sherry
Walnut Vinaigrette walnut &
soy oils, balsamic $ sherry vinegar,
mustard, garlic
dinners
tagliarini
with shrimp and feta cheese
tagliarini pasta with shrimp, roma tomatoes,
capers, olives, roasted red peppers,
pesto and feta cheese
$13.95
chicken
angelina
sautéed chicken breast with mildly
spiced southwestern sauce. served over
masa cakes
$13.95
baked
salmon with red pepper sauce
fresh salmon filet baked with lemon
and dressed with a sauce of roasted
red bell peppers, garlic, shallots,
balsamic vinegar and olive oil. served
with yogurt and grilled pita bread
$12.95
without shrimp~ $9.95
plaki
fresh fish filet baked in a mediterranean
style sauce with lemon juice, butter,
wine, tomatoes, onions and herbs. with
rice and fresh vegetable
$16.95
pan
fried trout
rainbow trout filet, pan fried and topped
with fresh crabmeat vinaigrette and
capers. served with rice and fresh vegetable
$13.95
ribeye
with mustard and green peppercorn butter
chargrilled beef filet served with mashed
potatoes and vegetable
$19.95
catch
of the day with ancho chili butter
chargrilled fresh seafood topped with
an ancho chili butter. served with mashed
potatoes and vegetable
lasagna
verdi
made with fresh pasta layered with italian
tomato sauce, spinach, portabella mushrooms,
ricotta, parmesan and mozzarella
desserts
pumkin
maple cake with caramel sauce
moist spicy pumkin cake with caramel
sauce, served with bourbon whipped cream
and prailine
$5.00
fruit
tart with cinnamon clove ice sream
warm rustic seasonal fruit tart served
with housemade ice cream
$5.25
black
bottom pie
rich chocolate custard in a pecan and
graham cracker crust, topped with whipped
cream
$4.25
crème
caramel
$4.00
lime
sour cream pie
tangy fresh lime and sour cream filling
topped with whiped cream
$4.25
chocolate
cake divine
moist, dark layer cake with chocolate
french buttercream icing
$4.75