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Re: [compost_tea] Typical brew



Gee, one strand?  What does that mean?  You got the Santa Beard fungal growth.....does that mean only one was left in the tea as the rest were devoured by bacteria or did you only get one out of the compost?
 
So, if you want to make a tea that won't go anaerobic, use less compost AND lower quantities of nutrients, IMHO.
 
Good luck! Let us know what you do and how it comes out!
 
But let's continue. Does your low fungal number mean you had a bad tea?  I don't think so. I look at the fungal numbers as being really important for foliar coverage for disease suppression and not as important when it comes to  foliar feeding and for soil drench.   Right or wrong?
 
Cheers,
 
jeff l 

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