The Chatham County agriculture extension office is offering a two-day seminar on food preservation on June 2 and 3 with classes offered at either 10 a.m. or 6 p.m. each day.
Participants are asked to pre-register. The fee is $20 and includes the latest edition of the Ball Blue Preserving Book.
For more information, contact Phyllis Smith, FCS Extension Agent, at 542-8202.