Well, John, I go back to what I said or should have
said: "honey should be suspect as a tea nutrient." Apparently there are other things at play here than osmotic
shock....
The last sentence of the article Frank passed on
says:
| "The heat-processing of store-bought honey would probably eliminate any antibacterial properties, she says - anyone with a stubborn wound should seek professional treatment."
Cheers, Jeff
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